This Food HACCP level 3 interactive course encompasses the principles of HACCP or Hazard Analysis Critical Control Point, which is an internationally recognised and recommended approach to food safety in food production and preparation.
| Course Access | : | Lifetime |
| Instructors | : | 1 |
| Duration | : | 2 Hours |
| Languages | : | UK English |
This Food HACCP level 3 interactive course encompasses the principles of HACCP or Hazard Analysis Critical Control Point, which is an internationally recognised and recommended approach to food safety in food production and preparation.
| Course Price | € 9500 |
| Discount (10%) | - € 1000 |
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| Tax | € 150 |
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